Turkey Sausage, White Bean and Butternut Squash Soup⁣ ⁣ This recipe is so delic…

Turkey Sausage, White Bean and Butternut Squash Soup⁣ 🍲

This recipe is so delicious and perfect for fall!! 🍂 I’ve been waiting for the weather to change to make this and so happy it’s finally soup season! You can find the full recipe and details on the @ww app, but here’s what I used!⁣

1 large onion, diced⁣
14 oz turkey sausage⁣
2 garlic cloves, minced⁣
5 c chicken broth⁣
1/2 butternut squash, cubed⁣
1 tbsp fresh sage, minced⁣
1/4 tsp ground nutmeg ⁣
2 cans cannellini beans, rinsed and drained⁣
1/2 lemon, juiced⁣
Parmesan cheese for topping⁣

Spray the bottom of a large pot and add your diced onion. Cook until soft and translucent, then add your sausage. Break into small, bite-size pieces. Once cooked, add garlic and stir. Add broth, squash, sage, and nutmeg. Bring to a boil and reduce heat to a simmer for about 10 mins until squash is tender. Add beans and continue to cook until heated through. Add lemon juice and stir. Garnish each serving with Parmesan cheese. ⁣

I split mine into 5 equal size servings for 3 points each 💙 Add points for however much cheese you use, I’m using 4 tsp grated parm for 1 additional point!

3 Comments